Gaststätte "Zur Reuse"

Die Gaststätte "Zur Reuse" bietet einen herrlichen Ausblick von der Terasse oder dem Biergarten aus auf den Seddiner See. Durch ihre ruhige Lage ist sie der perfekte Ort zum Abschalten und Genießen. Die Küche empfiehlt sich durch altdeutsche Kochart. So gehören zu den Spezialitäten gebratene Flämingforelle, Aal Grün aus dem Seddiner See oder Räucheraal aus der hauseigenen Räucherei. Neben dem Angebot an Fisch werden saisonal wechselnde Gerichte wie Spargel serviert. Gleichzeitig ist es möglich v ...

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Gaststätte Bimie's Linde

Old German cuisine with home-cooked dishes and home-made cakes and tarts. Brass music concerts are regularly held on Sundays between 2 p.m. and 5 p.m. in the function room of the inn.

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Gaststätte "Drei Linden" Seddin

Hotel and restaurant on the shore of Lake Seddiner See.

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Gaststätte "Fuchsbau"

The restaurant serves German homestyle cuisine and tasty traditional fare. The ambience is rustic. In summer, guests can sit out on the terrace or in the beer garden right by the sports field. You can also enjoy a game at the renovated bowling alley.

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Gaststätte "Zum Märkischen Eck"

A family-run business for many years, Landgasthof "Zum Märkischen Ecke" country restaurant is an institution in Klein Schulzendorf, a district of Trebbin. South of Berlin near the B101, the restaurant offers homestyle cooking according to tradition in the cosily decorated dining areas, from stuffed cabbage to delicious roasts to home-made tray bakes. The specialities of the house include Märkisch roast boar from the local forests and fresh trout from the nearby waters. In good weather, the idyll ...

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Gaststätte "Zur Wendeschleife"

Dienstag: 16:00 bis 23:00 Uhr Mittwoch: 16:00 bis 23:00 Uhr Donnerstag: 16:00 bis 23:00 Uhr Freitag: 16:00 bis 23:00 Uhr

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Gaststätte "Am Mühlenberg"

Surrounded by meadows and fields, the "Am Mühlenberg" restaurant is located in the village of Schlunkendorf. The kitchen serves up typical traditional good home cooking in the homely restaurant and beer garden. Depending on the season, the menu might also include dishes with asparagus from the surrounding fields or with locally sourced chanterelle mushrooms. A small selection of home-made cakes is guaranteed to tempt the tastebuds of anyone with a sweet tooth. The restaurant has seating for appr ...

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